- Company Name:
- St. Joseph's Hospital for Specialty Care
Food Service Worker
Department: RWH Dietary Dept
Schedule: Part Time
Shift: Varied Shifts
Hours: 24hrs/week, every other weekend and holiday rotation
Contact Information: Contact: Rachel Paquin
Summary: The foodservice worker fills one of many positions within the kitchen and/or cafeteria to provide safe, appealing food and excellent service to our patients and customers.
Education: Skills normally obtained through completion of a High School education.
Experience: No experience required, however demonstrated team focus and customer service skills a must.
Working Conditions, Physical Environment and/or Safety Requirements:
Kitchen or cafeteria environment which includes potentially wet floors, brief exposure to high and low temperature equipment, sharp objects, tools and machinery. Must meet annual safety training requirements relative to a safe work place ensuring patient, staff and visitor safety.